Recent Posts

Grain-free breakfast “cereal”

The first thing people ask me when they give up grains is “what can I eat for breakfast”? When bacon and eggs, fruit, yogurt or sweet potatoes get old and cravings for cereal or oatmeal strike, this grain-free breakfast cereal […]

Boosting serotonin: a case study

It started with my jaw. I’ve had an issue with teeth grinding at night for a long time and it has gotten worse lately. While researching the issue I discovered the hidden cause for my grinding. Low serotonin production. Last […]

Perfectionism and the gut

  The gut-perfection connection I’ll admit it. I’ve been a perfectionist all my life. Not about everything, just the things I really care about. One way perfectionism shows up in my life is procrastination. Not normally a procrastinator, I notice […]

Cabbage frittata (with FODMAP substitution)

International adventures with grain-free cooking My favorite part of international travel is the food. I love Japanese food and after traveling to Japan I returned obsessed with a savory pancake dish called “Okonomyaki.” The night I discovered Okonomyaki I was […]

Eating out with IBS

Eating out is a challenge on a strict diet. Not only is it stressful to not have control of your food or ingredients, but ordering a dish turns into a game of 20 questions. And if the waiter is not […]

IBS metabolic type

The IBS metabolic and emotional type   What I love about Ayurveda, the traditional medical system of India, is it accounts for different body types. Because we are not built the same way, our medical issues should not be treated […]

Is there an IBS type?

Food is medicine but healing IBS is not just about food. Understanding yourself, body, mind and nervous system is also important.   That’s why I’m writing this 3-part series on what type of person is likely to get IBS.   […]